[Gastronomy]. CURNONSKY - ROUFF, Marcel. La France gastronom - Lot 219

Lot n° 219
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[Gastronomy]. CURNONSKY - ROUFF, Marcel. La France gastronom - Lot 219
[Gastronomy]. CURNONSKY - ROUFF, Marcel. La France gastronomique. Guide to French culinary wonders and good inns. Franche-Comté. Paris, Rouff, 1926. In-12, 117, [11] pp. ill. in text. Red half-chagrin, spine with 5 faux-nerfs, gilt title, year gilt at foot, cons. cover. One wet spot. Well bound. Also included, in the same binding, in the same collection: La Bresse - le Bugey - le Pays de Gex. 119, [8] pp. Paris, Rouff, 1921.
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